Pchataok

2016

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The process of designing a stool began by looking at an Israeli stool bar.

My desire was to integrate the Circassian culture in which I grew up all my life.

Most Circassian foods are made of dough prepared on the floor.

That's why I wanted to create a traditional low stool that is suitable for making the dishes.

The stool is made of bock, with three legs.